Last year we touched on the Watch My Waste research that is being undertaken at RMIT. This study which is still ongoing was targeted to businesses in the hospitality industry to measure and analyse food waste.
RMIT is now going further along the research path and studying the attitudes and behaviours of consumers with regards to food and food waste. To help out with the study consumers are encouraged to complete a simple 10-minute survey. Questions are focussed on eating out and perceptions on food versus food waste.
To take part in this survey go to http://watchmywaste.com.au/whats-on-your-plate/
If you are a business in the hospitality industry that would like to know how you can reduce food waste and save money click here.
For information on food waste recycling programmes contact us.
